Friday, September 30, 2011

Pumpkin Gems

At this time of the year I get hungry for just about anything made with pumpkin.
These cupcakes taste of fall and are delicious, light and fluffy. They have a delicate pumpkin flavor and if you like them spicier add more cinnamon.

Pumpkin Gems

1 box yellow cake mix
3 eggs
1/2 cup oil
1 tsp. baking soda
1 tsp. cinnamon 
1 15 oz. can pumpkin (not pie filling)
Mix all ingredients together. Fill paper lined cupcake pans 2/3 full. 
 Bake 20-25 minutes at 350.
Cool then frost with Cream Cheese frosting or a Buttercream frosting.
Sometimes I sprinkle some sanding sugar on these.



  1. Oh, I want one right now. LOL! They look so yummy Pearl.

  2. Looks delicious, Pearl... I love pumpkin this time of year. One of my favorite things is a Pumpkin Pie Blizzard from DairyQueen... Yum!!!!